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Cold Coffee

Cold Coffee

10 minPrep Time
0 minCook Time
2Servings
EasyDifficulty
250 kcalCalories

Thick, frothy blended iced coffee — café style at home.

Ingredients

  • 2 tbsp instant coffee
  • 2 tbsp sugar
  • 2 cups chilled milk
  • 1 cup ice cubes
  • 2 scoops vanilla ice cream

Instructions

  1. Blend coffee, sugar and 2 tbsp warm water till frothy.
  2. Add milk, ice and ice cream.
  3. Blend till thick and creamy.
  4. Pour into glasses and serve immediately.

Tips

Taste as you go and adjust salt and spices to your liking. Every stove is different, so keep an eye on timings the first time you make this.

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